Lamb Price List

All our lambs are raised on our farm and never recieve growth hormones. The lamb meat is processed at a USDA approved facility.

If you wish to order our delicious high quality meat please contact us for availability.

 

Product	Price
Loin Chops	$14.00 lb.
Rack of Lamb (Frenched)	$17.00 lb.
Shoulder Chops	$10.00 lb.
Shoulder Roast - Boneless	$10.00 lb.
Shoulder Roast - Bone-in	$9.00 lb.
Leg - Boneless	$11.00 lb.
Leg - Bone in	$10.00 lb.
Leg Steak	$11.00 lb.
Shank	$9.00 lb.
Ground	$8.00 lb.
Stew Lamb	$8.00 lb.
Sausage (Sweet Italian (Loops))	$9.50 lb.
Liver	$6.00 lb.
Kidney	$6.00 lb.
Heart	$6.00 lb.
Tongue	$6.00 lb.

Prices subject to change without notice.